TOMATOES WITH BASIL AND MOZZARELLA

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Tomatoes With Basil And Mozzarella image

Provided by Marian Burros

Categories     easy, quick, salads and dressings

Time 10m

Yield 3 servings

Number Of Ingredients 4

3/4 pound ripe yellow tomatoes or red tomatoes with vines attached
1/4 pound fresh mozzarella
9 large basil leaves (more if leaves are small)
Freshly ground black pepper to taste

Steps:

  • Wash and slice tops and bottoms of tomatoes; cut tomatoes into about three slices each.
  • Slice the mozzarella very thinly; wash and dry the basil leaves.
  • Arrange the mozzarella and basil on the tomato slices on three salad plates,and sprinkle with pepper.

Nutrition Facts : @context http, Calories 132, UnsaturatedFat 3 grams, Carbohydrate 5 grams, Fat 9 grams, Fiber 1 gram, Protein 10 grams, SaturatedFat 5 grams, Sodium 263 milligrams, Sugar 0 grams

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