TOASTED CURRIED ALMONDS

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TOASTED CURRIED ALMONDS image

Categories     Appetizer

Yield 1 pound

Number Of Ingredients 6

1 pound whole blanced almonds
3 tablespoons melted butter
1 tablespoon curry powder
1/2 teaspoon Worchestershire sauce
14 teaspoon liquid ho red pepper sauce
1 teaspoon salt mixed with 1 teaspoon curry powder

Steps:

  • Preheat oven to 275. Spread almonds out in large shallow roasting pan. Mix butter with curry powder, Worcestershire sauce, and liquid hot red pepper seasoning, drizzle ofer nuts and stir well. Roast, uncovered, stirring every 20 minutes about 2 hours until goldern brown. Drainb on paer toweling. When cool sprinkle with salt-curry mixture and toss well to mix. Drain on fresh paper toweling before serving.

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