THE BEST DEVILED EGGS RECIPE

facebook share image   twitter share image   pinterest share image   E-Mail share image



The Best Deviled Eggs Recipe image

Get great flavor with The Best Deviled Eggs Recipe. The Best Deviled Eggs Recipe will be a simple yet scrumptious addition to the menu tonight.

Provided by My Food and Family

Categories     Holiday & Special Occasion Recipes

Time 15m

Yield 12 servings

Number Of Ingredients 6

1 doz. hard-cooked eggs, cut lengthwise in half
3 Tbsp. BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
3 Tbsp. KRAFT Light Mayo Reduced Fat Mayonnaise
1 Tbsp. CLAUSSEN Sweet Pickle Relish
1 Tbsp. GREY POUPON Dijon Mustard
1/8 tsp. ground red pepper (cayenne)

Steps:

  • Mash egg yolks in medium bowl with fork.
  • Add sour cream, mayo, relish and mustard; mix well.
  • Spoon into centers of whites; sprinkle with pepper.

Nutrition Facts : Calories 90, Fat 6 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 190 mg, Sodium 120 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 6 g

There are no comments yet!