SWEET POTATO AND CHORIZO SOUP
Fabulous rich smokey soup
Provided by gracesmummy
Time 1h15m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Heat oil and chorizo in pan until chorizo is golden brown. Remove chorizo and use oil to fry onion in.
- Fry for 8-10 mins until soft then add garlic and fry for 1 minute. Stir in sweet potato and stock, bring to boil the simmer for 10-15 mins, until sweet potatoes are soft.
- Remove sprigs of rosemary and add chorizo back in. Use hand blender to whiz soup until smooth, season to taste.
- Divide into 4 bowls and garnish with a swirl of oil.
- Serve with crusty bread.
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