"This is a simple side with delicious Italian flavors." Peas get dressed up for dinner with just a few easy additions. Don't skip this one! Jill Anderson - Sleepy Eye, Minnesota
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Place peas in a steamer basket; place in a saucepan over 1 in. of water. Bring to a boil; cover and steam for 4 minutes., Meanwhile, in a large skillet, cook prosciutto in oil and butter over medium heat until prosciutto is crisp. Add garlic; cook 1 minute longer. Add the tomato, salt and pepper; heat through. Stir in peas.
Nutrition Facts : Calories 181 calories, Fat 8g fat (3g saturated fat), Cholesterol 20mg cholesterol, Sodium 569mg sodium, Carbohydrate 17g carbohydrate (7g sugars, Fiber 6g fiber), Protein 10g protein. Diabetic Exchanges
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