SUMMER RED WINE SANGRIA

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Summer Red Wine Sangria image

In my never-ending quest to figure out what to do with that bottle of burgundy wine I opened. (I only used 1/2 cup of it in a previous recipe) I found this recipe for Sangrias. Now what do I do with the rest of the orange liqueur? I see another mission in my future.

Provided by Charlotte J

Categories     Beverages

Time 15m

Yield 6 3/4 cup servings

Number Of Ingredients 8

1/2 cup sugar
1/2 cup lemon juice, fresh
1/2 cup orange juice
1/4 cup orange-flavored liqueur
1 (750 ml) bottle Burgundy wine
1/2 lemon, sliced
1/2 orange, sliced
ice

Steps:

  • In a plastic container (with lid) combine sugar, lemon& orange juices, liqueur and wine; stir.
  • Refrigerate for several hours.
  • Pour into pitcher add lemon and orange slices.
  • Serve over ice.

Nutrition Facts : Calories 169.3, Fat 0.1, Sodium 0.6, Carbohydrate 23.5, Fiber 0.4, Sugar 17.8, Protein 0.4

*** Explore more Summer Red Wine Sangria Recipes »

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