SUMMER LENTIL SALAD

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SUMMER LENTIL SALAD image

Categories     Salad     Bean     Summer

Number Of Ingredients 2

Green lentils (choose your own amount)
Dressing: cumin, tumeric, coriander, cardamom, cloves, nutmeg, cinnamon, cayenne, salt, pepper; olive oil, apple cider vinegar, maple syrup, dijon or other strongly flavored mustard

Steps:

  • Cook lentils: cover with 3 inches water and boil then reduce to a simmer for 15-20 mins. Combine dressing ingredients in a jar and shake to combine; or mix in a blender. Toss lentils with dressing, add greens, then add extras. Store in fridge.

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