STUFFED MUSHROOMS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Stuffed Mushrooms image

Make and share this Stuffed Mushrooms recipe from Food.com.

Provided by Gigi6287

Categories     Vegetable

Time 50m

Yield 16 serving(s)

Number Of Ingredients 9

1 1/2-2 lbs fresh mushrooms
1 onion, chopped
1/4 lb butter
1/4-1/2 cup progresso Italian breadcrumbs
1 1/2 cups parmesan cheese, grated
1 -2 tablespoon Worcestershire sauce
paprika
chopped parsley
1 (6 ounce) can crabmeat (optional)

Steps:

  • Clean mushrooms.
  • Remove stems and insides and chop.
  • Melt butter and add onions and chopped mushroom pieces and saute until tender.
  • Add breadcrumbs, cheese, Worcestershire sauce and crabmeat (if using).
  • Spoon mixture into mushrooms.
  • Sprinkle with paprika and parsley.
  • Bake at 400 degrees for 20 minutes.
  • You can adjust the amounts of bread crumbs, cheese and Worcestershire sauce to your personal preferences.

There are no comments yet!