LONG GRAIN AND WILD RICE

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Long grain and wild rice image

This has a delicious nutty flavor!

Provided by Lynn Socko

Categories     Other Appetizers

Time 50m

Number Of Ingredients 7

1 c long grain and wild rice
1/4 c finely chopped pecans
1 tsp granulated garlic
2 Tbsp chopped red onion
2 Tbsp unsalted butter
1/2 tsp cracked black pepper
water

Steps:

  • 1. Place 2 Tbsp. of butter in med. saucepan. Once the butter is good and hot, add rice, onion and pepper. Fry for about 2 min. Add water according to package directions, add pecans and cook according to package directions. (I used 2 1/2 c. of water and cooked for 45 min.)

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