STUFFED CHICKEN BREASTS

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Stuffed Chicken Breasts image

stuffed with spinach, garlic, sundried tomatoes, bacon and mozzarella cheese. SO delicious and really lovely. Serve over your favorite pasta.

Provided by krisdecam

Categories     Chicken Breast

Time 30m

Yield 2 serving(s)

Number Of Ingredients 10

2 boneless skinless chicken breasts
4 slices bacon, cooked
4 slices sun-dried tomatoes, in oil
2 garlic cloves, minced
1 cup spinach, cooked and drained
1/4 cup mozzarella cheese
1 cup flour
dried basil
dried oregano
vegetable oil

Steps:

  • Mix flour, basil and oregano in a medium bowl and set aside.
  • Slice each chicken breast length wise about half way through - making a pocket.
  • Stuff each chicken breast evenly with minced garlic, bacon, sun dried tomato, spinach, and mozzarella.
  • Close each chicken breast with tooth picks.
  • Coat both sides of chicken breasts with the seasoned flour.
  • Heat the vegetable oil in a skillet over medium heat, add chicken breasts.
  • Cook each side until done(about 15 minutes total).

Nutrition Facts : Calories 495.5, Fat 14.2, SaturatedFat 5, Cholesterol 97.5, Sodium 455.4, Carbohydrate 51.9, Fiber 2.6, Sugar 1.9, Protein 37.6

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