LEMON PEPPER ZUCCHINI

Lemon Pepper Zucchini image

Make and share this Lemon Pepper Zucchini recipe from Food.com.

Provided by dicentra

Time 30m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

2 zucchini, cut into 1/2-inch slices
3 tablespoons butter, melted
2 tablespoons lemon pepper

Steps:

Preheat oven to 400 degrees F (200 degrees C).
Place zucchini slices on a baking sheet and brush with melted butter. Season with lemon pepper.
Bake in preheated oven for 20 to 25 minutes, or until tender.

Nutrition Facts : Calories 92, Fat 8.8, SaturatedFat 5.5, Cholesterol 22.9, Sodium 71.1, Carbohydrate 3.3, Fiber 1.1, Sugar 1.7, Protein 1.3

*** Explore more Lemon Pepper Zucchini Recipes »

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