STOVE TOP CHICKEN AND PEPPERS

Stove Top Chicken and Peppers image

Provided by newfie wanna be

Categories Poultry

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 11

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6 -8 chicken thighs
2 medium onions, chopped
1 large green pepper, chopped
1 large sweet red pepper, chopped
1 large yellow pepper, chopped
2 (28 ounce) cans whole tomatoes
3 garlic cloves, chopped
1 teaspoon basil
1 teaspoon oregano
1 pinch salt and pepper
2 teaspoons sugar

Steps:

Cook onion, chicken and garlic in large frying pan till brown.
In stock pot simmer peppers and tomatoes. Add chicken and onions and continue to simmer.
Add spices to taste.
Stir in sugar to cut acidic taste of tomato.
Serve as side dish or over pasta.

Nutrition Facts : Calories 294, Fat 15.1, SaturatedFat 4.3, Cholesterol 79, Sodium 89.1, Carbohydrate 21.7, Fiber 5.3, Sugar 12.3, Protein 20