STOVE TOP BAKED BEANS

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Stove Top Baked Beans image

This is a very good, quick & easy recipe. They are cooked on the stove top using canned Pork and Beans, but the flavor is like you have baked them for hours. This recipe, by Glenn Manning, was found online.

Provided by NoCookDonna

Categories     Beans

Time 1h15m

Yield 10-12 serving(s)

Number Of Ingredients 10

2 (28 ounce) cans pork & beans
2 (15 ounce) cans pork & beans
1 lb bacon
1 bell pepper, diced
1 onion, diced
1/2 lb brown sugar
4 tablespoons prepared mustard
5 teaspoons Worcestershire sauce
5 teaspoons liquid smoke
3 teaspoons garlic, dry minced

Steps:

  • Fry bacon until crisp. Remove and save bacon.
  • Brown onion and bell pepper in bacon grease.
  • Pour in beans, brown sugar, mustard, and garlic. Mix well.
  • Add Worcestershire sauce and liquid smoke until color darkens.
  • Crumble bacon and mix.
  • Taste. Beans should be very sweet.
  • Adjust brown sugar, Worcestershire and liquid smoke to taste.
  • Simmer slowly, covered, stirring often for 30 minutes on low heat.
  • The ingredients are adjustable to your taste.

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