STEAK SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Steak Salad image

Watch our how-to video and learn how to make this easy Steak Salad recipe. This Healthy Living Steak Salad is as quick and easy as can be.

Provided by My Food and Family

Categories     Home

Time 25m

Yield 4 servings

Number Of Ingredients 6

5 cups tightly packed torn romaine lettuce
2 small plum tomatoes, sliced
1 yellow pepper, halved, grilled and cut into strips
1 beef flank steak (1 lb.), grilled, sliced
1/2 cup KRAFT Natural 2% Milk Colby & Monterey Jack Cheese Crumbles
1/2 cup KRAFT Lite Zesty Italian Dressing

Steps:

  • Cover 4 salad plates with lettuce.
  • Top with vegetables, meat and cheese.
  • Drizzle with dressing just before serving.

Nutrition Facts : Calories 240, Fat 13 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 440 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 21 g

There are no comments yet!