SPIRAL HAM WITH MAPLE-BLACKBERRY-ORANGE GLAZE

Spiral Ham With Maple-Blackberry-Orange Glaze image

Provided by ratherbeswimmin

Categories Ham

Time 1h45m

Yield 27 serving(s)

Number Of Ingredients 8

3/4 cup pure maple syrup
2 tablespoons seedless blackberry preserves
1 1/2 tablespoons creole mustard
1 tablespoon fresh orange juice
1 tablespoon orange zest
1 (8 -9 1/2 lb) fully cooked bone-in spiral ham
blackberry, garnish
orange slice, garnish

Steps:

Preheat oven to 325°.
In a saucepan, whisk together maple syrup, preserves, mustard, orange juice, and orange zest; cook over med-low heat for 4-5 minutes or until preserves melt, whisking occasionally.
Remove from heat, and set aside.
Place ham, cut side down, on a foil-lined broiler pan, and cover loosely with foil.
Bake for 1 hour.
Uncover and brush glaze over ham.
Bake an additional 30 minutes, basting every 10 minutes, or until a meat thermometer registers 140°.
Let stand for 10 minutes before slicing.
Garnish with blackberries and orange slices.

Nutrition Facts : Calories 225.8, Fat 7.7, SaturatedFat 2.6, Cholesterol 70, Sodium 2052.1, Carbohydrate 7.1, Fiber 0.1, Sugar 6.1, Protein 30.1