SPICY SLOW COOKER BBQ RECIPE BY TASTY

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Spicy Slow Cooker BBQ Recipe by Tasty image

Here's what you need: ketchup, yellow mustard, apricot preserve, chipotle pepper, garlic, ginger, worcestershire sauce, apple cider vinegar, salt, ground black pepper, pork shoulder, sausage link, baby back ribs

Provided by Hitomi Aihara

Categories     Dinner

Yield 8 servings

Number Of Ingredients 13

1 cup ketchup
¼ cup yellow mustard
⅓ cup apricot preserve
½ cup chipotle pepper, canned and diced
6 cloves garlic, diced
1 tablespoon ginger, diced
1 tablespoon worcestershire sauce
2 tablespoons apple cider vinegar
1 teaspoon salt
½ teaspoon ground black pepper
2 lb pork shoulder, or pork butt
1 lb sausage link
½ lb baby back ribs

Steps:

  • In a large bowl, mix all ingredients for the sweet 'n' spicy sauce.
  • In a slow cooker, place all protein and pour sauce over until evenly coated.
  • On high, cook for 4 hours, or on low for 8 hours.
  • Portion any meat with a side of veggies and the spicy sauce.
  • Enjoy!

Nutrition Facts : Calories 542 calories, Carbohydrate 13 grams, Fat 37 grams, Fiber 0 grams, Protein 38 grams, Sugar 9 grams

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