Give guests a warm welcome with this brandy-spiked mulled wine.
Provided by Martha Stewart
Categories Drink Recipes
Number Of Ingredients 8
Steps:
- Bring red wine, brandy, sugar, cloves, lemon zest, cinnamon sticks, and star anise to a simmer in a saucepan, covered, over high heat.
- Remove from heat; steep for 10 minutes. Strain through a fine sieve. Ladle into 4 mugs; garnish with fresh lemon-zest strips.
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