SPANISH ROASTED SWEET POTATOES
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 375 F. Place half-sheet pan in oven to preheat.
- 2. Peel the sweet potatoes and slice in half length-wise. Cut those halves into 1/2 inch semi circles.
- 3. Toss on the hot sheet pan with the sage leaves, olive oil, and salt. Roast for 35 minutes, flipping them at 20 minutes to ensure even browning. After they are golden brown, pull them from the oven and add the paprika, vinegar and honey to the pan. Mix with a spatula to incorporate all the flavors.
- 4. Taste for seasoning, adding more sea salt if necessary, and serve warm.
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