SISTER MARY'S ZESTY CARROTS

Sister Mary's Zesty Carrots image

Number Of Ingredients 10

Ingredients

6 carrots
salt
water to cover
2 tablespoons grated onions
2 tablespoons horseradish
1/2 cup mayonnaise
1 teaspoon salt
1/4 teaspoon pepper
1/4 cup water
1/4 cup buttered bread crumbs

Steps:

Preheat the oven to 375°. Clean and cut the carrots into thin strips. Cook until tender in salted water. Drain the carrots and place them into a 6x10-inch baking dish. Mix together the onion, horseradish, mayonnaise, salt, pepper, and water. Pour this over the carrots. Sprinkle the buttered bread crumbs over the top. Bake at 375° for about 15 minutes.

Nutrition Facts : Nutritional Facts Serves

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