SHRIMP WITH CHIPOTLE-LIME DIPPING SAUCE

Shrimp with Chipotle-Lime Dipping Sauce image

For a spicy spin on classic shrimp cocktail, try making this chipotle sauce for dipping, made with sour cream, chipotle peppers, honey and lime juice.

Provided by My Food and Family

Categories Home

Time 10m

Yield 8 servings

Number Of Ingredients 5

Ingredients

1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 Tbsp. finely chopped canned chipotle peppers in adobo sauce
2 Tbsp. honey
1 Tbsp. lime juice
16 frozen cooked cleaned (with tails left on) medium shrimp (1 lb.), thawed

Steps:

Mix all ingredients except shrimp until blended.
Spoon 2 Tbsp. sour cream mixture into each of 8 shot glasses.
Hang shrimp on edges of glasses.

Nutrition Facts : Calories 130, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 115 mg, Sodium 430 mg, Carbohydrate 6 g, Fiber 0 g, Sugar 6 g, Protein 11 g