SAUSAGE AND PEPPER BAKE
Serve polenta alongside this dish, which is also nice spooned over pasta or onto French rolls to make hero sandwiches.
Provided by Dona Kuryanowicz
Categories Garlic Onion Bake Sauté Sausage Bell Pepper Bon Appétit California
Yield Serves 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F. Combine first 6 ingredients in 13 x 9 x 2-inch glass baking dish. Pour oil over and stir to coat. Season with salt and pepper. Brown sausages in heavy large nonstick skillet over high heat, turning often, about 8 minutes. Arrange on pepper mixture.
- Bake until sausages are cooked through and peppers are tender, stirring occasionally, about 45 minutes.
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