RED WINE VINEGAR MARINADE WITH LIME + GINGER

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Red Wine Vinegar Marinade With Lime + Ginger image

A great marinade that tastes delicious on grilled chicken and even grilled onions! Yum!!! Also, very low calorie! Great during warm summer evenings in the back with a glass of real red wine! :)

Provided by shadowplaycupcake

Categories     Chicken

Time 3h5m

Yield 3-4 marinated breasts, 3-4 serving(s)

Number Of Ingredients 6

1/3 cup red wine vinegar
1 tablespoon lime juice
1 teaspoon ginger
1/8 teaspoon salt and pepper (eyeball around that amount)
1/2 teaspoon oregano
1/2 teaspoon parsley

Steps:

  • Place all ingredients in cup and whisk together with fork or combine with spoon. Taste with fingertip and adjust herbs and salt and pepper to your preffered taste. Pour into ziploc with 3-4 boneless-skinless chicken breasts and shake to coat chicken well. Let sit in fridge before cooking for a minimum of 3 hours. Enjoy! (If you find red wine vinegar to acidic, add a tablespoon or two of olive oil!).

Nutrition Facts : Calories 3.6, Fat 0.1, Sodium 0.4, Carbohydrate 0.9, Fiber 0.1, Sugar 0.1, Protein 0.1

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