RANCH POTATO CRISPS

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Ranch Potato Crisps image

Make and share this Ranch Potato Crisps recipe from Food.com.

Provided by SmilinJenE

Categories     Potato

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 3

3 -4 medium baking potatoes
1 tablespoon vegetable oil
1 (1/2 ounce) package dry ranch dressing mix

Steps:

  • Preheat oven to 400 degrees.
  • Wash potatoes and leave skin on.
  • Slice into 1/4 inch thick slices.
  • Place sliced potatoes, approximately 4 cups, in a bowl; add vegetable oil; Stir to coat.
  • Add salad dressing mix; Cover bowl and shake until potatoes are coated.
  • Line potato slices in a single layer on a baking sheet; Do not overlap slices.
  • Bake 40-50 minutes or until potatoes are brown.
  • Serve warm.

*** Explore more Ranch Potato Crisps Recipes »

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