PRAWN (SHRIMP) COCKTAIL WITH DILL DRESSING

Prawn (Shrimp) Cocktail With Dill Dressing image

Provided by ImPat

Time 30m

Yield 6 prawn cocktails, 6 serving(s)

Number Of Ingredients 11

1/2 cup mayonnaise (egg mayonnaise)
1 teaspoon Dijon mustard
1 tablespoon dill (finely chopped)
1 tablespoon water (cold)
salt and pepper (to taste)
6 sprigs dill (to decorate or serve)
2 cos lettuce (baby trimmed torn)
2 avocados (small ripe cut into wedges)
1 mango (medium, peeled, seeded and thinly sliced)
18 king prawns (cooked peeleddeveined tails intact)
2 teaspoons small capers

Steps:

For the dill dressing - combine the egg mayonnaise, mustard,m dill and water in a small bowl and season with salt and pepper to taste and set aside.
Divide lettuce, avocado and mango among serving glasses and top with prawns and dressing and sprinkle with capers and extra dill sprigs and serve.

Nutrition Facts : Calories 313.2, Fat 18.1, SaturatedFat 2.6, Cholesterol 110.9, Sodium 674.6, Carbohydrate 26.5, Fiber 9.8, Sugar 11.8, Protein 16