POUTINE

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Poutine image

This is a famous dish that originated in Quebec, Canada, but it is also very popular all over the Great White North, eh.

Provided by Patty Pelfrey

Categories     Side Dish     Potato Side Dish Recipes

Time 30m

Yield 6

Number Of Ingredients 3

1 (16 ounce) package frozen French fries
1 (10.25 ounce) can beef gravy
1 (8 ounce) package shredded Cheddar cheese

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C). Place French fries on a baking sheet, and bake for 15 to 20 minutes, or according to package instructions.
  • Heat the gravy in a small saucepan over medium heat. Place the hot fries in a large serving bowl or on a platter. Pour the gravy over the fries. Sprinkle shredded cheese over the top. Serve when cheese has melted.

Nutrition Facts : Calories 298.4 calories, Carbohydrate 21.6 g, Cholesterol 40.2 mg, Fat 18.6 g, Fiber 1.6 g, Protein 11.9 g, SaturatedFat 9.3 g, Sodium 758.6 mg, Sugar 0.3 g

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