GRILLED SALMON WITH CHIVE SAUCE

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Grilled Salmon With Chive Sauce image

This is great for entertaining on summer evenings. My boyfriend isn't a big salmon fan but he loves this dish, I think because he gets to be the Grill Master for the evening. It's from the Favorite Brand Name Cookbook.

Provided by pesce_gurl

Categories     Summer

Time 26m

Yield 2 serving(s)

Number Of Ingredients 8

1/2 cup Miracle Whip
1/4 cup fresh chives, finely chopped
2 tablespoons fresh thyme leaves, finely chopped or 2 teaspoons dried thyme leaves, crushed
2 tablespoons fresh dill, finely chopped or 2 teaspoons dried dill weed
1/4 teaspoon salt
1/8 teaspoon pepper
1/4 cup dry white wine or 1/4 cup chicken broth
2 salmon steaks (about 3/4 lb)

Steps:

  • Mix salad dressing, herbs, salt and pepper until well blended.
  • Reserve 1/2 cup salad dressing mixture to serve later with cooked salmon.
  • Stir wine into remaining salad dressing mixture; brush on salmon.
  • Place salmon on grill over hot coals (coals will be glowing) or rack of broiler pan.
  • Grill covered, or broil 5-8 minutes on each side or until fish flakes easily with fork.
  • Serve with reserved salad dressing mixture.

Nutrition Facts : Calories 212.2, Fat 10.9, SaturatedFat 2.2, Cholesterol 59, Sodium 351.9, Carbohydrate 1.7, Fiber 0.5, Sugar 0.4, Protein 20.3

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