POPPY-SEED BREAD

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Poppy-Seed Bread image

Make and share this Poppy-Seed Bread recipe from Food.com.

Provided by ksevksev

Categories     Quick Breads

Time 1h30m

Yield 2 loafs, 12 serving(s)

Number Of Ingredients 15

1 cup vegetable oil
3 cups flour
1 1/2 teaspoons baking powder
2 tablespoons poppy seeds
1 1/2 teaspoons salt
2 cups sugar
1 1/2 cups milk
3 eggs
1 1/2 teaspoons butter flavor extract
1 1/2 teaspoons almond flavoring
1 1/2 teaspoons vanilla flavoring
1/4 cup orange juice
3/4 cup sugar
1/2 teaspoon vanilla flavoring
1/2 teaspoon butter flavor extract

Steps:

  • Mix all ingredients in list before orange juice with mixer.
  • Pour into two large greased loaf pans.
  • Bake about 1 hour on 350 degrees F.
  • Cool for 10 min.
  • Poke holes with tooth pick all over breat.
  • Poor Glaze over bread.
  • Continue cooling for 30 minutes.

Nutrition Facts : Calories 504.4, Fat 21.4, SaturatedFat 3.5, Cholesterol 50.8, Sodium 370.4, Carbohydrate 72.4, Fiber 1.1, Sugar 46.4, Protein 6.1

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