PINEAPPLE UPSIDE- DOWN HAM LOAF

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Pineapple Upside- Down Ham Loaf image

Very easy and attractive to serve.

Provided by Lynda Sweezey

Categories     Pork

Time 1h45m

Number Of Ingredients 12

3 Tbsp butter
1/3 c packed light brown sugar
canned pineapple slices
stemless maraschino cherries (optional)
1 lb (4 cups) ground cooked ham
2/3 lb freshly ground raw pork
2 c bread crumbs
2 large eggs,beaten
1 c milk
1 tsp salt
1/8 tsp pepper
1/2 tsp dry mustard

Steps:

  • 1. Melt butter with brown sugar and place in bottom of 8"x8"x2" pan.
  • 2. Place layer of pineapple slices (with a stemless cherry in the middle of each if desired)on top of sugar mixture.
  • 3. Mix together remaining ingredients,and spread evenly on top of fruit.
  • 4. Bake at 350 for 1&1/2 hours. Turn out onto a platter and cut into squares.

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