PINEAPPLE JELLO SALAD

Pineapple Jello Salad image

This is my standard dish to take to salad suppers and also for holidays. If you like pineapple you will love the flavor of this.

Provided by angelfan

Categories Gelatin

Time 15m

Yield 8 serving(s)

Number Of Ingredients 12

Previous Next

Ingredients

1 (6 ounce) package lemon Jell-O gelatin
1 cup crushed pineapple (drain and save juice)
2 bananas, sliced
2 cups miniature marshmallows
2 eggs, beaten
2 tablespoons butter
1/2 cup sugar
1 cup pineapple juice
2 tablespoons flour
1 cup Cool Whip
grated cheese
chopped nuts

Steps:

Mix jello according to pk directions, add pineapple, bananas and marshmallows.
Pour into a 9x13 inch pan.
Chill until firm.
In top of double boiler, mix eggs, butter, flour, sugar.
Add reserved pineapple juice (if reserved juice is not quite one cup you may add enough water to make one full cup) Cook and stir until thick.
Cool.
Fold in cool whip.
Spread over jello.
Top with grated cheese and nuts.
I use 1/4 cup grated cheddar cheese and 1/4 cup chopped walnuts.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #healthy #gelatin #desserts #fruit #refrigerator #dietary #low-sodium #low-in-something #tropical-fruit #pineapple #equipment