Everyone loves a good pasta salad, and this one will make 'em feel like you fussed. Convenient store-bought dressing, artichoke hearts, olives, pepperoni and mozzarella cubes give it extra flavor and flair. mdash;Clara Coulson Minney, Washington Court House, Ohio
Provided by Taste of Home
Categories Lunch Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Cook pasta according to package directions. Meanwhile, in a large bowl, combine the mozzarella cheese, artichokes, olives, pepperoni, onion, Parmesan cheese and green pepper., Drain pasta and rinse in cold water. Add to salad. Drizzle with salad dressing and toss to coat. Chill until serving.
Nutrition Facts : Calories 270 calories, Fat 18g fat (6g saturated fat), Cholesterol 22mg cholesterol, Sodium 840mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 11g protein.
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