PEANUT BUTTER BREAD
From Peanut Butter Cookbook, 101 Recipes with Peanut Butter, by CQ Products, ISBN-13: 978-1-56383-160-7
Provided by Little Black Apron
Categories Quick Breads
Time 1h
Yield 1 loaf, 1 serving(s)
Number Of Ingredients 8
Steps:
- Sift flour, soda, and salt together.
- Cream brown sugar and peanut butter.
- Add well beaten egg and stir in flavoring.
- Add flour mixture alternatively with buttermilk and blend well.
- Bake in a greased loaf pan at 350 for 50 minutes.
- Cool to lukewarm before slicing.
- Note: When I made this, I halved the recipe and it baked in 30 minutes. I also omitted the sifting.
Nutrition Facts : Calories 2560.7, Fat 74.3, SaturatedFat 16.5, Cholesterol 221.3, Sodium 3430.9, Carbohydrate 418.5, Fiber 13.7, Sugar 236.3, Protein 69.4
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