DON'T WANT TO COOK MONDAY CHICKEN
Tired of everything being spicy and looking for a quick, nice dinner with a subtle flavor? Try this! Chicken breasts are laid on a bed of broccoli, and blanketed with a mushroom sauce with a hint of horseradish. Great with garlic bread! Of course - if subtle isn't what you're looking for - you can spice this up all you want!
Provided by Menwith Hill'er Back Home !!
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h10m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13 inch baking dish with cooking spray.
- Spread the broccoli evenly in the bottom of the baking dish. Place chicken breasts over the broccoli. In a medium bowl, stir together the condensed soup, sour cream and horseradish. Pour or spread evenly over the chicken and broccoli.
- Bake uncovered for 1 hour in the preheated oven. Let stand for a few minutes before serving for the sauce to thicken.
Nutrition Facts : Calories 248 calories, Carbohydrate 12.1 g, Cholesterol 78.6 mg, Fat 9.3 g, Fiber 3.7 g, Protein 29.2 g, SaturatedFat 4 g, Sodium 644.6 mg, Sugar 2.3 g
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