PEANUT BUTTER AND JELLY CUPCAKES
Now this is a way to combine two great flavors. Who doesn't love cupcakes and peanut butter and jelly? Combine the two in cupcake form and you have one delicious dessert! Kids - big and small - are going to love these.
Provided by Deneece Gursky @Smokeygirlxo
Categories Cakes
Number Of Ingredients 8
Steps:
- Line muffin tins with cupcake papers and preheat oven to 350.
- Empty cake mix into a large bowl.
- Add 1 to 1 1/4 c peanut butter to mix.
- Mix on medium speed till crumbly.
- Pour water into this mix.
- Add the three eggs.
- Mix batter until smooth.
- Pour into paper lined muffin pan, filling each only 1/3 full.
- Add 1 tsp jam or preserves to top of each.
- Fill with remaining batter over the jam.
- Bake in oven for about 20 minutes or until toothpick comes out clean.
- Allow cupcakes to cool completely.
- In a small bowl mix fluffy white icing and peanut butter to taste.
- Put icing into pastry bag or decorating tube and pipe onto each cupcake, warm jam in microwave and using thin tip on pastry bag or a small hole in a plastic baggie pipe the warm jam over the frosting.
- I also used chocolate icing and M&M's as per my son's request, lol.
- ENJOY!
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Check it out »#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #cupcakes #desserts #american #kid-friendly #cakes #dietary #comfort-food #taste-mood
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