You're just 20 minutes from serving up this luscious take on fresh peach cheesecake-made in parfait glasses with graham cracker crumbs and mint leaves.
Provided by My Food and Family
Categories Recipes
Time 20m
Yield 4 servings, 3/4 cup each
Number Of Ingredients 5
Steps:
- Mix cream cheese spread and COOL WHIP until blended.
- Spoon wafer crumbs into 4 parfait glasses; top with cream cheese mixture. Use back of spoon to press down center of cream cheese mixture in each glass.
- Top with peaches and mint. Serve immediately.
Nutrition Facts : Calories 150, Fat 7 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 10 mg, Sodium 140 mg, Carbohydrate 20 g, Fiber 1 g, Sugar 11 g, Protein 2 g
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