PEA AND SWEET PEPPER RICE
An easy side dish that's tasty , too! Great served with Chicken, Pork or Fish.
Provided by Deb Justus
Categories Rice Sides
Time 40m
Number Of Ingredients 11
Steps:
- 1. Sauté onion in butter until tender.
- 2. Add rice, cook and stir over medium heat until rice is light brown
- 3. Add wine, thyme and pepper. Cook, stirring constantly for 2 minutes.
- 4. Add broth, bring to boil, reduce heat. Simmer covered 15 minutes.
- 5. Add peas and sweet pepper. Stir until heated through.
- 6. Remove from heat, stir in the 1/3 cup parmesan cheese.
- 7. Serve with additional cheese.
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