PASSOVER CREAM CHEESE LEMON BARS

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PASSOVER CREAM CHEESE LEMON BARS image

Categories     Cheese     Dessert     Bake     Passover     Kid-Friendly     Kosher for Passover

Yield 6 serving

Number Of Ingredients 7

1 1/2 cup soft macaroon cookie crumbs
2 T melted butter
16 oz of cream cheese
1/2 cup sugar
1/2 tsp zest and 1 T fresh lemon juice
1/2 t vanilla
2 eggs

Steps:

  • Preheat oven to 350 Mix crumbs and butter and press into an 8 in sq pan which you brushed with melted butter or sprayed with cooking spray. Best the remaining ingredients together adding the eggs last and one at a time till blended and pour over crust Bake 20-25 minutes until center is just set. Cool and refrigerate for 3 or more hours.

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