PARTY PINWHEELS

Party Pinwheels image

These pinwheels will go quick at your buffet. People will be asking for the recipe! -Taste of Home Test Kitchen

Provided by Taste of Home

Time 25m

Yield about 50 appetizers.

Number Of Ingredients 10

Ingredients

6 packages (8 ounces each) cream cheese, softened, divided
2 jars (5-3/4 ounces each) pimiento-stuffed olives, drained and finely chopped
12 flour tortillas (10 inches), divided
1 package (6 ounces) thinly sliced cooked turkey
1 cup finely chopped dill pickles
2 tablespoons Dijon mustard
1 package (6 ounces) thinly sliced fully cooked ham
3/4 cup finely chopped celery
1/2 cup hickory-flavored barbecue sauce
1 package (6 ounces) thinly sliced cooked roast beef

Steps:

In a large bowl, beat two packages of cream cheese until smooth. Add olives. Spread about 3/4 cup each on four tortillas; top each with four slices of turkey. Roll up tightly; wrap in plastic. , In another large bowl, beat two packages of cream cheese with pickles and mustard until blended. Spread on each of four tortillas; top with ham. Roll up and wrap in plastic. , In a large bowl, beat remaining cream cheese; add celery and barbecue sauce. Spread on remaining tortillas; top with beef. Roll up and wrap in plastic. Refrigerate for at least 2 hours or freeze. Cut into 1/2-in. slices , To use frozen pinwheels: Thaw for 10 minutes before serving.

Nutrition Facts : Calories 277 calories, Fat 11g fat (4g saturated fat), Cholesterol 33mg cholesterol, Sodium 897mg sodium, Carbohydrate 27g carbohydrate (1g sugars, Fiber 5g fiber), Protein 13g protein.

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