BACON CHEESEBURGER ROLL-UPS RECIPE - (4.5/5)

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BACON CHEESEBURGER ROLL-UPS Recipe - (4.5/5) image

Provided by AuntieGooper

Number Of Ingredients 6

1 lb. ground beef
6 bacon strips, diced
12 cup chopped onion
1 pkg. (8 oz) Velveeta cubed
1 tube (16.3 oz) large refrigerated
buttermilk biscuits

Steps:

  • In a large skillet, cook the beef, bacon, and onion over medium heat until meat is no longer pink; drain. Add cheese; cook and stir until melted. Remove from the heat. Flatten each biscuit into a 5 inch circle; spoon 1/3 cup beef mixture onto each biscuit. Fold sides and ends over filling and roll up. Place seam side down on a greased baking sheet. Bake at 400 degrees for 18-20 minutes or until golden brown.

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