PARMESAN-GARLIC CHICKEN DRUMSTICKS

Parmesan-Garlic Chicken Drumsticks image

Treat your family to Parmesan-Garlic Chicken Drumsticks tonight. This grill recipe is great to cook on weeknights when you're feeling a little adventurous. Serve these Parmesan-Garlic Chicken Drumsticks with a side salad and rice.

Provided by My Food and Family

Categories Summer 2019

Time 1h10m

Yield 8 servings

Number Of Ingredients 8

Ingredients

1 env. (0.75 oz.) GOOD SEASONS Garlic & Herb Dressing Mix
2 tsp. each parsley flakes and dried minced garlic
1 tsp. each black pepper and crushed red pepper
2 Tbsp. sugar, divided
1/2 cup KRAFT Avocado Oil Mayonnaise
1/4 cup HEINZ Apple Cider Vinegar
1/4 cup KRAFT Grated Parmesan Cheese, divided
8 chicken drumsticks (2 lb.)

Steps:

Heat greased grill for indirect grilling: Light one side of grill, leaving other side unlit. Close lid; heat grill to 350°F.
Combine dressing mix, dry seasonings and 1 Tbsp. sugar. Spoon 2 Tbsp. seasoning mix into medium bowl. Add mayonnaise, vinegar, 2 Tbsp. cheese and remaining sugar; mix well. Refrigerate until ready to use.
Sprinkle remaining seasoning mix evenly over chicken; place on grate over unlit area. Cover; grill 50 min., monitoring for consistent grill temperature and turning chicken after 25 min.
Move chicken to grate over lit area of grill; brush with half the mayonnaise mixture. Grill 3 to 5 min. on each side or until chicken is done (165°F) and crisp on both sides, brushing with remaining mayonnaise mixture and sprinkling with remaining cheese after chicken is turned.

Nutrition Facts : Calories 140, Fat 9 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 50 mg, Sodium 580 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 9 g