ASIAN NOODLE SALAD
This is a beautiful and flavorful salad with a fresh ginger dressing. The cap of the shiitake mushroom has a meaty flesh with a lot of flavor; reserve the tough stems for stocks. White or cremini mushrooms can be substituted. These are less expensive, but not as flavorful.
Provided by Christine
Categories Salad 100+ Pasta Salad Recipes Vegetarian Pasta Salad Recipes
Time 23m
Yield 4
Number Of Ingredients 8
Steps:
- Cook pasta in a large pot of boiling water. Meanwhile, clean, stem, and slice mushrooms. Add mushrooms and red bell pepper during last 2 minutes of cooking. Drain.
- In a small bowl, mix together vinegar, soy sauce, oil, and ginger.
- Transfer pasta, mushrooms, and pepper to a serving bowl; toss with ginger dressing. Sprinkle with parsley before serving.
Nutrition Facts : Calories 229.9 calories, Carbohydrate 36.6 g, Cholesterol 40.9 mg, Fat 4.8 g, Fiber 3.5 g, Protein 8.7 g, SaturatedFat 0.6 g, Sodium 705.3 mg, Sugar 2 g
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