OUR FAVORITE BUFFALO CHICKEN DIP

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Our Favorite Buffalo Chicken Dip image

This has become one of my most requested dishes at family functions. I prepare it at home and just heat up in the microwave when I am ready to serve. I also adjust the amount of hot sauce depending on who will be there. Our family prefers it mild with only 1/2 cup of sauce.

Provided by Tarynne

Categories     Chicken Breast

Time 10m

Yield 5 cups

Number Of Ingredients 5

3 cups cooked chicken breasts, shredded
8 ounces cream cheese, cubed
8 ounces shredded cheddar cheese
1 cup ranch salad dressing
1/2-3/4 cup Frank's red hot sauce

Steps:

  • Combine all ingredients in a large sauce pan or dutch oven. Heat over medium heat, stirring constantly until the cheeses have melted and start to bubble.
  • Transfer to a 2 quart casserole dish and serve with Tortilla chips and/or celery sticks.
  • If made ahead of time, microwave 3-5 minutes or until bubbly. Stir before serving.

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