ORANGE VINAIGRETTE

Orange Vinaigrette image

With a few simple, nutritious ingredients, this orange vinaigrette will be your new go-to salad dressing.

Provided by Martha Stewart

Yield Makes 3/4 cup

Number Of Ingredients 5

Ingredients

1/4 cup fresh orange juice
1/4 cup lemon juice
Kosher salt and freshly ground pepper
2 tablespoons extra-virgin olive oil
2 tablespoons canola oil

Steps:

Combine the juices and salt and pepper. Slowly whisk in the oils until incorporated. The vinaigrette will keep, tightly covered, in the refrigerator for 2 days.

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