ITALIAN PANCAKE DUNKERS

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Italian Pancake Dunkers image

Kids of all ages love snacking on these little pancakes that you dunk in pizza sauce. They're great for a quick lunch or appetizer.

Provided by Betty Crocker Kitchens

Categories     Lunch

Time 1h30m

Yield 40

Number Of Ingredients 9

Pizza sauce or spaghetti sauce
2 cups Original Bisquick™ mix
1 cup milk
2 eggs
1/2 cup shredded mozzarella cheese (2 ounces)
1/2 cup finely chopped pepperoni
1/4 cup finely chopped green bell pepper
2 teaspoons Italian seasoning
1 small tomato, finely chopped (1/2 cup)

Steps:

  • Heat pizza sauce until warm; keep warm. Stir Bisquick, milk and eggs until blended. Stir in remaining ingredients.
  • Spoon batter by tablespoonfuls onto hot griddle; spread slightly.
  • Cook until edges are dry. Turn; cook until golden. To serve, dunk pancakes into sauce.

Nutrition Facts : Calories 40, Carbohydrate 4 g, Cholesterol 15 mg, Fiber 0 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 130 mg

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