This punch is always a big hit with everyone. It's especially good for weddings and special parties where you have guests of all ages.
Provided by looneytunesfan
Categories Punch Beverage
Time 15m
Yield 26 serving(s)
Number Of Ingredients 8
Steps:
- Heat 2 cups water to boiling; add gelatin and sugar, stirring until dissolved.
- Add 2 cups cold water and fruit juices.
- Chill until ready to serve.
- Just before serving, spoon in sherbet and pour in ginger ale.
Nutrition Facts : Calories 201.7, Fat 1.1, SaturatedFat 0.6, Sodium 56.6, Carbohydrate 47.6, Fiber 1.8, Sugar 41.4, Protein 1.6
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