ORANGE PECAN HOT WINGS

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ORANGE PECAN HOT WINGS image

First tried these when the grandchildren were smaller and I thought they'd try them and leave the rest for dinner. WRONG....They (4 of them) ate all of them and were licking their fingers clean

Provided by Vivian Queen-Chase

Categories     Poultry Appetizers

Time 1h15m

Number Of Ingredients 11

3 lb whole wings
3 eggs
6 oz orange juice, thawed concentrate
2 Tbsp water
1 c flour
1/2 c chopped pecans
1/2 c butter/margaring melted
HOT SAUCE:
2 c ketchup
3/4 c brown sugar
2 Tbsp hot sauce

Steps:

  • 1. Combine egg, oj, and water
  • 2. pour melted butter in 10x15 pan
  • 3. Combine flour and pecans
  • 4. cut wings into three pieces, discarding tips
  • 5. Dip wings in wet mixture then into dry mixture. Place wings in single layer on buttered pan
  • 6. Bake UNCOVERED for 25 minutes @ 375*
  • 7. Combine hot sauce ingredients. Pour half of sauce over wings after cooking 25 minutes.
  • 8. Turn wings over and spoon the other half of sauce onto wings and Bake another 30 minutes.

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