Make and share this Oatmeal Cream Cheese Muffins recipe from Food.com.
Provided by Bliss
Categories Quick Breads
Time 35m
Yield 5 serving(s)
Number Of Ingredients 10
Steps:
- Combine the oatmeal and the buttermilk, stir and let soak.
- Mix together flour, baking powder, baking soda, salt and brown sugar.
- Add chopped peaches to flour mixture to coat.
- Mix together cream cheese and egg, and add to oatmeal mixture.
- Add dry ingredients to wet ingredients and stir until just blended.
- Pour in greased muffin tins.
- Sprinkle with a little sugar before baking.
- Bake in 400° oven, 25-30 min.
- Makes 5 Texas-size muffins.
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