PEANUT BUTTER-PECAN CHOCOLATE CHIP-GRANOLA COOKIES

Peanut Butter-Pecan Chocolate Chip-Granola Cookies image

Honorable Mention Bisquick® Recipe Contest 2010! Bite into hearty cookies chock full of goodies like granola and nuts.

Provided by Betty Crocker Kitchens

Categories Dessert

Time 1h30m

Yield 60

Number Of Ingredients 10

Ingredients

1 cup butter, softened
1 cup creamy peanut butter
3/4 cup granulated sugar
3/4 cup packed brown sugar
2 eggs
1 teaspoon vanilla
2 cups Original Bisquick™ mix
1 3/4 cups granola cereal
1 cup milk chocolate chips
1 cup coarsely chopped pecans

Steps:

Heat oven to 350°F. In large bowl, mix butter, peanut butter, sugars, eggs and vanilla with spoon. Stir in remaining ingredients. On ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.
Bake 9 to 11 minutes or until edges are light golden brown (do not overbake). Cool 3 minutes; remove from cookie sheet to cooling rack.

Nutrition Facts : Calories 140, Carbohydrate 13 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Cookie, Sodium 95 mg, Sugar 8 g, TransFat 0 g