NUTTY FLAVOURED ASPARAGUS

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Make and share this Nutty Flavoured Asparagus recipe from Food.com.

Provided by Mini Ravindran

Categories     Lunch/Snacks

Time 20m

Yield 3 serving(s)

Number Of Ingredients 5

1 lb asparagus, fresh,trimmed
6 tablespoons butter
1 teaspoon garlic, minced
1/2 teaspoon black pepper
salt

Steps:

  • Melt the butter over medium high heat.
  • Allow to boil until lightly browned (do not burn).
  • Remove from the heat, Add the garlic, salt and pepper and allow to steep for 10 minutes.
  • Steam the asparagus to the desired tenderness.
  • Serve warm with the butter sauce ladled over it.

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