NO-BAKE STRAWBERRY SHORTCAKE

No-Bake Strawberry Shortcake image

An 8-inch square steamed shortcake is layered with strawberries and sweetened whipped cream. Use your favorite liqueur in the whipped cream.

Provided by TRISHANN_Y

Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes

Time 50m

Yield 9

Number Of Ingredients 10

Ingredients

3 eggs
1 cup white sugar
1 cup all-purpose flour
1 tablespoon milk
1 tablespoon butter, melted
1 cup heavy cream
2 tablespoons white sugar
½ teaspoon vanilla extract
½ teaspoon coffee flavored liqueur
2 pints fresh strawberries, halved

Steps:

Butter and flour an 8x8 inch baking dish and line bottom with parchment paper.
In a medium bowl, beat eggs with 1 cup sugar until foamy. Fold in flour. Stir in milk and butter. Pour into prepared pan.
Place pan on a rack in a hot steamer. Steam over high heat 25 to 30 minutes, until cake springs back when touched lightly in center. Invert on wire rack to cool completely.
Whip cream with 2 tablespoons sugar until stiff peaks form. Fold in vanilla and liqueur.
Slice cooled cake into three layers. Layer with whipped cream and strawberries. Serve at once.

Nutrition Facts : Calories 301.7 calories, Carbohydrate 42.8 g, Cholesterol 101.8 mg, Fat 13.1 g, Fiber 2 g, Protein 4.7 g, SaturatedFat 7.5 g, Sodium 44.3 mg, Sugar 29.3 g