NIC'S EASIEST, CREAMIEST MACARONI AND CHEESE
This recipe uses a box of macaroni and cheese, but puts a different, wonderful twist on it. Once you try it, you'll never follow the box directions again!
Provided by Kari Hampson
Categories Main Dish Recipes Pasta Macaroni and Cheese Recipes Stovetop Macaroni and Cheese Recipes
Time 10m
Yield 4
Number Of Ingredients 2
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Drain, and return to pot.
- Combine pasta with powdered cheese mixture and condensed soup. Mix until evenly coated.
Nutrition Facts : Calories 256.4 calories, Carbohydrate 39.9 g, Cholesterol 13.2 mg, Fat 6.3 g, Fiber 1.1 g, Protein 10 g, SaturatedFat 2.1 g, Sodium 906.5 mg, Sugar 5.5 g
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